Kinky Malibu Barbie Jello Shots Recipe
It’s pink, it’s pretty, and it is arguably the tastiest jello shot recipe with rum you will ever try! These Kinky Malibu Barbie Jello Shots are so good, Barbie might just ditch Ken to keep them all to herself. And honestly? We get it.
Whether you are hosting a bachelorette party, planning a girls' night in, or looking for the perfect "pink" treat for a breast cancer awareness fundraiser, these shots are a guaranteed hit. They look adorable, taste amazing, and are ready to party. Let’s get to the recipe!
Why You’ll Love These Shots
These jello shots bring a playful, nostalgic vibe to any gathering. By combining peach gelatin with coconut rum and Kinky liqueur, you get a vibrant, tropical, and sweet flavor profile that hides the alcohol perfectly.
But let’s be real—the best part about these shots is how easy they are to make in bulk. When you use your Jellinator to fill your cups, you can skip the stress and the sticky spills, leaving you more time to enjoy the party (and maybe your outfit) before things get too wild.
Ingredients You’ll Need
- 1 box Peach gelatin (3 oz)
- 1 cup boiling water
- ½ cup Malibu rum (coconut rum)
- ½ cup pink Kinky liqueur
- Optional Garnish: Pink sanding sugar for the rims
Step-by-Step Instructions
1. Dissolve the Gelatin
Bring 1 cup of water to a boil in a small saucepan. Remove from heat and stir in the peach gelatin powder. Whisk for about two minutes or until the powder is fully dissolved.
2. Add the Spirits
Pour in the Malibu rum and the pink Kinky liqueur. Stir gently to combine. Using quality spirits ensures that the flavor stays balanced, giving you that perfect tropical peach and berry finish.
3. Fill and Chill
This is where the magic happens. Pour your mixture into the Jellinator. Position your shot cups on a tray and use the device to fill them instantly. The Jellinator gives you a clean, precise pour every time, so you don't waste a drop.
4. Set and Garnish
Place the tray in the refrigerator for 3 to 4 hours until fully set. Before serving, dip the rims of your glasses in pink sugar to match the "Barbie" aesthetic.
Frequently Asked Questions (FAQs)
Are these shots difficult to make for a large crowd?
Not at all! This recipe yields about 15 shots, but it is easily scalable. Because the Jellinator makes filling so fast, you can whip up 50 or 100 shots in no time. It’s the only way to make shots without creating a total mess in your kitchen.
Can I make them ahead of time?
Yes. These shots store perfectly in the refrigerator for up to 3 days. We recommend adding the sugar rims right before serving so the sugar stays crisp and doesn't dissolve.
Where can I find more recipes like this?
If you love these, you have to check out our Top 100 Jello Shot Recipes booklet. It is an absolute must-have for your home bar and makes a fantastic gift for the party host in your life.
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